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Menu Price Per Person : $30.00
(Min 30 Pax)
- Mixed Fruit Prawn Calypso
- Chicken Ham with Caper and Olive
- Pita Wedge with Hummus Dip
- Classic Waldorf Salad
with Fresh Apple, Orange Segment, Walnut and Raisin in Tangy Mayonnaise Dressing
Served on Bed of Crisp Veggies
- Roast NZ Sirloin of Beef (Pre-sliced)
Served with Mushroom Sauce
- Barbequed Chicken and Mutton Satay
Accompanied with Onion, Cucumber and Thick Peanut Sauce
- Battered Scallop served with Nacho Cheese Relish
- Thai Green Chicken Curry
- Traditional Lamb Ragout
- Lemongrass-flavoured Fish in Vietnamese Style
- Oat Prawn Fritter with Garlic Salsa Relish
- Poached Spinach with Egg Trio in Oriental Style
- Thai Pineapple Seafood Fried Rice with Chicken Floss
- Mango Pudding Deluxe in Shooter
- Selection of Fresh Fruit Platter
Kiwi, Mango, Papaya, Strawberry and Watermelon
- Cake and Pastry Melange
American Carrot Cake, Chocolatey Éclair, Creamy Puff and US Walnut Brownie
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