Glittering Cocktail Reception

Menu Price Per Person: S$35.90 (S$39.13 inclusive of GST)
(Min. 30 Pax)

Hors D’Oeuvres

• Thai Spiced Beef Tartlet
• Salmon Mousse with Marinated Trout Roe

Chef’s Specialty

• Open Faced Focaccia with Traditional Chicken Rendang
Accompanied with Lettuce and Spring Onion

Hot Savoury

• Scallop Tempura with Wasabi Mayo Dip
• Prawn Fritter with Nonya Sambal Dip
• Boneless Teriyaki Chicken with Sesame Seeds
• Spinach & Ham Frittata


• Tortilla Chips with Tomato Salsa


• Pandan Pannacotta
With Gula Melaka & Crumble
• Deluxe Petit Trio
Red Velvet, NY Cheesecakes and Citrus Meringue Tartlet


• Iced Lemon Tea

Lift Landing Level * 

Limited to a maximum of 2 floors